Good Life

We just had Valentine’s day. Both Joe and I don’t generally don’t do a lot, nor would the budget allow for anything extravagant. I went and visited a friend in the morning, and when I came back Joe had left me this sweet little progression of notes:

There was love music playing too. It was adorable and made my day. We did have coffee cake (which tastes better in the south, so does corn bread: the humidity makes it less crumbly), and made a cheesecake. The cheesecake was almost not to be. Joe and I went to go make it and discovered that graahmn crackers could go rancid. The crust was made with animal crackers instead, and turned out just fine.

My medicaid application finally went through which now means I actually have insurance for my kids. For all those who want socialized medicine, try going through a medicaid application. Lots of waiting in line, calling, and worrying in order to get approved. But I am grateful they have the program, because otherwise I would have no way to insure my children.

Also this is a tip for very pregnant women–wearing comfortable clothes makes you feel ever so much better. Yesterday I put on a pair of pants that just didn’t fit and I hated pregnancy all day. Over-the-belly pants are the only way to go for me right now. I am very large. Still a month to go (more or less).

Playtime

Peter has discovered the joy of playing in his room with his toys. He would spend hours playing pretend with mostly cars. He’ll say “Mommy this one” and give me a car. We will then spend the next forever playing with the cars. Sometimes I’ll bring in Legos or other toys to break up the long stretches of just cars and Peter asking, “What doing?”  It’s fun, but gets boring pretty quickly too. Joe is actually a little more patient with it than I am.

We put up names for the kid’s room today. Curtis will actually be staying in our room at first, which leaves lot of room in Peter’s room for toys right now. I finally found a cheap rocking chair too; it’s probably the most comfortable seat in the house. Maybe I should use it at the computer instead of the chair I’m in now that is giving me backaches.

I’m tired of pregnancy, but I’m not ready for a baby either. Life is good, really, but I have a lot of worries in my head and it’s hard to just let things be and enjoy myself.

Spring Gardening Fever

I was bitten by a spring gardening bug at 3:00 in the morning.  I’ve noticed lately that there are signs of spring. Plants are beginning to flower, like flowering cherries and forsythias. My husband brought me home a daffodil one day. It’s a little early, even for a slightly warmer climate than I’m used to, but whatever the calender says, spring is rapidly approaching.

Up until now, I haven’t cared much about the plants around me. I’m surrounded by boring commercial landscapes that are not inspiring. At 3:00 in the morning I started to dream about plants. I wanted to go and find all the plants beginning to bloom and take loads of pictures. I woke up, a little confused about the fact that I had relocated to Georgia and couldn’t go down the road to a neighbor’s garden to find plants in bloom. My mind finally straightened out, but I couldn’t get plants off my mind.

I finally got out of bed and started looking up everything I’ve been ignorning. I looked up some evergreen shrubs, like aucuba and winter daphne, that I’ve noticed on my apartment grounds. I googled where local garden centers are. I subscribed to several local gardening blogs. I reserved a few Dirr books at the library. I normally don’t wake up super early, obsessed with plants, but apparently something in me had been missing gardening. The few glances I’ve seen of spring blooming plants awakened a dormant gardening spirit. It was fun, but now it needs to quiet down so I can sleep.

Have you noticed spring coming?

Hopefully it’s not keeping you awake at night.

Family Pictures

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I’ve never loved January/February weather so much. We can go outside almost as much as we want. 

We toured the hospital yesterday. I’m having a baby in six weeks! (more or less) I’m very excited. I moved the crib into our bedroom, and up to baby height. This was actually kind of a pain because the crib was exactly one inch too wide to fit through the door so I had to take it apart and put it back together. But now it is set up and ready for a nice cuddly bundle that will hopefully come soon. 🙂

Waterwise: Native Plants Book Review

I read this book right before I move to Georgia. To me, this year long stay in Georgia is just a year long adventure. I’m planning on being back in the Intermountain west after we are done here. (We moved out here for my husband to finish his schooling, by the way). My gardening heart is still very much rooted to the Intermountain west. I’m finding little desire to learn about what plants grow well in overly moist acidic soil, rather than the calcium carbonated dry stuff I’m used to.

I need to own this book. I actually checked it out from the library, read it straight through, and had to return it when I met the renewal limit. I would love my own copy to mark up and use. It will probably wait until we are no longer on a student budget and I actually live in the intermountain west again.

If you live out in Utah or nearby, and have any interest in growing native plants, you should own this book. It is basically a database of almost all plants that are native and one would consider growing in the garden. The layout is great and makes it easy to find specific details and growing conditions on each of the plants. I basically read this cover to cover, but it’s probably more of a reference book. The front section is wonderful, in that it spells out the different native plant associations that are in the area, and the specific growing conditions associated with each. Even if you are mostly using it as a reference book, the front sections is worth reading straight through.

One caution about this book, is many plants that are in it are not available to go buy, and certainly not at the local Home Depot. Sometimes the only way to get your hands on a native plant is to propagate it yourself. But that can actually be a lot of fun too.

The amazon price is $43. When I worked at the Extension Office we had a large pile we sold for $40 a piece. So if you are going to buy this book and live in Utah, go try the county extesnsion office first.

Also, I am considering re-purposing my blog. I have another blog that I use for anything not gardening related, but I am thinking of combining the two into a new unique site. But I’m not sure about that, and wonder what my readers would think, if they have any opinion.

Spinach Riccotta Pie

Last month was horrid on the food budget. I had to restock the kitchen, and I wasn’t exactly the most frugal. I still cringe at how much I spent on food. So this month, I have decided to be better. Part of that was using food that I already have. I had picked up a huge bag of spinach from Costco, and looked in one of my favorite recipe books for a recipe involving spinach. The recipe book was borrowed from my mom and I love it. It’s the original Moosewood Cookbook (the link is for the new one, good luck finding the one published long enough ago to be given to my mom as a wedding present), and features a variety of vegetarian recipies. I’ve loved everything I’ve cooked out of there, and it usually involves lost of vegetables and no meat which is nice.

So this is what I cooked last night for dinner. It was delicious, so I thought I would share it. This is exactly what I did, not necessarily what was in the recipe book.

  • 1 cup flour
  • 1/3 cup cold butter

Cut together in a food processor. Mix with 3 Tbs. cold water. Chill for over an hour, then make a crust in a 9 inch pie pan.

  • 1/2 lbs spinach (or just an approximate amount that was a really huge pile that cooked down a ton)
  • 1 small onion

Sauteed onions in butter with pepper, salt and basil, add spinach until wilted

  • 1 lb cottage cheese (it’s supposed to be ricotta. But I had cottage cheese)
  • 3 beaten eggs (I dropped the eggs from the grocery store. All but 4 broke, although more were salvageable)
  • 3 tbs. flour
  • 1/2 c. grated cheese

Mixed together everything, put in pie shell. Top with 1 c. sour cream (that was too much, I would use half that next time) and paprika.

Here’s the link for an updated version from the author

USDA Follow up

Just a few links that were interesting :

An interactive version of the map, where you can zoom in and see the details of the zones here.

Half-way through this article is more information about how the map was created.

The old 1990 version for reference of changes.

Another old version if you want to get even more confused:

Also, my main gardening website is down. I spend several days getting it all fixed up, only to come back to it and have it not working again. This is frustrating, because I haven’t touched it in the meanwhile. The blog seems unaffected luckily. In many ways I don’t care: this year is turning into a sabbatical from gardening work. With a baby coming and less family around to help out with the other kid, that’s fine by me. If I don’t post here that regularly, just know I’m enjoying kids and focusing on other things.

Cats

I finally feel like I’m finally settling into our apartment. The entire living area has pictures up (although some frames still need to be filled). We had a couple of friends over for a while and they’ve left now, allowing Peter to go back into his normal bedroom. And I also paid my first month of regular rent.

I’m enjoying my apartment. I already had to get an appliance repaired. I was cooking a carrot cake in the oven and heard a strange noise. Upon further investigation, it looked like my oven was trying to time travel, with a bright white light coming out of it. Part of the heating element burnt through. Luckily, the carrot cake was saved by the toaster oven, and the oven was repaired in a couple days.

We do have a couple of horrid neighbors that have managed to keep us up at night. One morning I was going about my business and heard a strange noise. I couldn’t decided if it was the wind, an animal, or a baby being horribly mistreated. I opened the window and scared away a cat. There are these two cats that will stare each other down and start this kitty chorus of meows and howls and all sorts of strange cat noises. This can happen in the middle of the night, right outside the bedroom. My husband has contemplated anti-freeze. I think it might be useful to at least have a bucket of rocks we can throw from the patio. The kitty chorus only deserves boos and rotten fruit, but occasionally ends up with a captive audience that would much prefer sleep.

USDA Hardiness Map

The new USDA Plant Hardiness map is out. The old version was from 1990, so now there is added information from almost two decades, plus better interaction and more detail. You can see it and read about it here.

This measure the average yearly temperature for an area, and is usually used for determining what plants will survive the winter.  The current map bumps many places up by a zone. (You can look at this map here. They are comparing changes for a map made in 2006, not adopted by the USDA, but it should be similar.)

I am currently living in a zone 7b. Previously I was in a 7a. Doesn’t sound like I’ve changed much, but winters are very different in both locations. Utah county looks like it’s mostly in a 6b situation. I’ve always said a zone 5/6, so it’s just a little warmer. Where I lived before, Cache County, has changed quite a bit. It used to be mostly 4/5, now it’s all in zone 5, even with pockets of zone 6.

I still believe in being a little reserved in choosing plants. I know a zone 5 plant will survive about any winter in Utah county. But if I decided to strically go off of the USDA map I can suddenly plant something hardy to zone 7. I might go ahead with some perennials, but I would always recommend being on the safe side with larger, more expensive plants including large trees and speciem shrubs.

For instance, last winter was pretty cold and the temperature pattern made for a lot of winter kill. Boxwoods, peaches, roses, and similarly tender plants saw a lot of damage. The hardiness rating on these plants are in the zone 5-6 range, which is well within the current USDA hardiness rating.

Because the map is based on average temperatures not lows, cold winters and different weather patterns can result in winter kill for what was supposed to be a hardy plant. There are many plants growing here that would not survive the winters back in Utah, even though I’ve apparently only changed half a zone. Experience and knowledge is much better than strict numbers.  Still, the map does provides a good starting reference point for determining plant hardiness.